Weekly Recap – April 25th Edition

blog gathering

It’s time for the weekly recap.  Leave your favorite links or ideas in the comments below!

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Beyond the Cucumber: Fermented Carrot Pickle Slices

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I am a long-time lover of sour pickles; sweet pickles being a food I can never understand. My earliest memory of getting in trouble with my Mom was when I accidentally dumped a jar of pickle juice on the couch cushions. Apparently sneaking a jar of pickles while sitting on the couch wasn’t such a… 

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Until Friday: Save 25% on Yogurt Starters!

save25yogurtstarter

Don’t miss this week’s sale: 25% off on yogurt starters and 10% off everything else!  Check out the coupon code and use it before 4/24/15 to save!

Tropical Smoothie

Tropical smoothie

This smoothie tastes truly tropical when made with coconut milk kefir or coconut milk yogurt.

Sourdough Irish Soda Bread

irishsodabread

I’ve tried to get back to my cultural roots since becoming a mom, and found that using fermented and cultured food is a great way to show my children what our ancestors ate back in “the old country”. It’s rewarding to know that I can pass down a piece of my family’s history that my… 

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