A Closer Look: Butter Muslin

muslin

“Works great for my wonderfully delicious ricotta cheese. Easy to clean! I think it will last a long time! It’s a keeper!” -PrettyMomma

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Shannon

Shannon is a mama to four small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

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What’s New at CFH: Save 20% on Kefir Starter and 10% on Everything Else

save20kefirlead

Don’t miss this week’s sale: 20% off kefir starters and 10% off everything else!  Check out the coupon code and use it before 4/10/15 to save!… 

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Shannon

Shannon is a mama to four small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

More Posts - Website

100% Rye Sourdough Baking

No-Knead Rye Sourdough Loaf

Rye is such a cool grain with a deep and rich history of nourishing cultures throughout the world. So is the practice of sourdough baking. Marrying the two, as I have over the past couple of years, produces some really good loaves, flatbreads, and interesting sweet treats.

After falling in love with a no-knead dough that produces a super simple loaf, a lovely pizza crust, and a delicious focaccia; I ended up putting together a collection of recipes together to form a cookbook. This book, 100% RYE, contains some recipes that I didn’t even know were possible without wheat, sugar, or yeast.

It’s truly a collection of family favorites with much of the recipe-testing and development done with the Cultures for Health New Zealand Rye Sourdough Starter. Here’s a little bit more about that starter and the ins-and-outs of baking with 100% rye sourdough.

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Shannon

Shannon is a mama to four small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

More Posts - Website