What’s New at CFH: Save 15% on Kombucha Starter & New Articles/Recipes

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Every week we’re going to bring you the best of the week in posts from right here at the CFH blog, news you can use from the CFH site, and new recipes and products you might be interested in.

This week you can save 15% on Kombucha Starter.  Also, check out the weekly recap and new articles on buttermilk, stuffed chicken breast, and some buttermilk-soaked dutch-style pancakes.

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Shannon

Shannon is a mama to three small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

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Kombucha Sourdough Starter

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I don’t like to keep anything in my kitchen unless it serves multiple purposes. I keep various sizes of canning jars for storing leftovers, dried foods, culturing, and preserving. I keep utensils that can perform multiple functions. And I like to keep cultured foods around because they can be used for more than just the food we assign to them.

Kombucha is a good example of this. Because it contains both beneficial bacteria and yeasts, it is the perfect candidate for creating a sourdough starter. I decided to give it a try, as I needed to start a rye sourdough starter anyway.

Here’s how it went.

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Shannon

Shannon is a mama to three small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

More Posts - Website

Sauerkraut Soup

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Do you have some extra sauerkraut you need to use up?  Why not make some soup!  Today’s recipe will give you a good start…

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Shannon

Shannon is a mama to three small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

More Posts - Website