Raw Goat Milk Yogurt (you eat with a spoon)

IMG_9890-001 I really didn’t mean to write yet another post about cultured dairy today. It’s not like it’s the only DIY project I’ve got going on right now with melt and pour soap, fermented vegetables, beet kvass, goat cheese, kefir of all kinds, and sourdough all hanging out in my kitchen.

But, raw milk yogurt is an elusive thing for those of us with a real food bent – like perfectly brewed kombucha and super-gelatinous bone broth. Before I get too nerdy on you though, let me just say that I tried out a new method, it was simple, and it worked.

So this may be my new method for making homemade raw yogurt because it was thick and creamy.

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Shannon

Shannon is a mama to four small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

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Tangy Citrus Water Kefir Gelatin Dessert

Tangy Citrus Water Kefir Gelatin Dessert

Citrus juice and water kefir have a delicious affinity for one another. The slightly sweet and fermented beverage just cries out for a hit of tangy brightness.

This gelatin dessert combines the two in a delicious dessert or snack that you can gladly hand out any time of day…. 

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Shannon

Shannon is a mama to four small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

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A Closer Look: Salad Sprouts Seed Mix

Sprouting Jars

Today we are going to take a closer look at the Salad Sprouts Seed Mix.  This seed mix is just one of the many sprouting supplies available on the Cultures for Health website.

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Shannon

Shannon is a mama to four small children, homesteader, freelance writer, and picture-taker. She lives with her husband on their off-grid homestead where they make and eat kefir, kombucha, sourdough, and fermented vegetables.

More Posts - Website