Sage Cream Cheese with Yogurt


Sage, an often undervalued herb, is native to the Mediterranean region. In ancient Rome, it was known to have healing properties, and was included as a part of the official Roman pharmacopeia.

This recipe makes a pleasantly flavored cheese that is delightful spread on baguette slices. It can also be used as a base for a pasta sauce or dip by adding a little milk. Bake the leftovers into sourdough biscuits…. 

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Weekly Recap – August 29th Edition

blog gathering

It’s time for the weekly recap.  Leave your favorite links or ideas in the comments below!

What’s New at CFH: Save 25% on Yogurt Starter and 10% on Everything Else!

Yogurt Starter Sale

Until 8/30/15 you can save 25% on Yogurt Starter.  And just in case you have all the Yogurt Starter you need you can also save 10% on everything else.  Use coupon code YOGURT at checkout for both discounts.

Working With Gluten-Free Sourdough Again


I go in and out of sourdough baking and within that little cycle is me cycling through various types of grains. We do wheat sourdough and rye sourdough and gluten-free sourdough, depending on what is needed in our home. While it’s still hot here – and maybe where you are too – it’s getting close… 

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Apple Pie Smoothie

Apple Pie Smoothie

Try this flavorful smoothie with Piima, for a mild yogurt taste under all those amazing spices.