Gluten-Free Sourdough Pizza Crust

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This simple pizza crust might be gluten-free but the crust is made much the same way as a wheat-based crust. Mix, knead, spread in pan, bake, and enjoy a delicious gluten-free pizza. Use this fermented gluten-free pizza dough for your next night in.

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Is This Normal?

Water Kefir - Is this normal?

In customer support, we often get questions about a customer’s culturing process and if the results are normal. I thought it might be helpful to see what the water kefir process looks like in my home. Each time I strain my grains to add to fresh sugar water, I am reminded of the the most… 

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A Closer Look: Alaskan Sourdough Starter

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“This is a nice, easy, vigorous, and forgiving starter. It has a nice soft tang to it.” -Kiki Today we are going to take a closer look at the Cultures for Health Alaskan Sourdough Starter.

Weekly Recap – March 14th Edition

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It’s time for the weekly recap.  Leave your favorite links or ideas in the comments below!

What’s New at CFH: Save 25% on Yogurt Starters & 10% on Everything Else!

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This week you can save a bundle on Cultures for Health Yogurt Starters using the included coupon code.