Adventures in Milk Kefir Ice Cream

To Do List - Use Kefir!

The other day my sister asked me, “Eve, what is going on in this refrigerator?!”  I couldn’t help but hang my head when I figured out that she was likely referring to the 7 quart jars of milk kefir taking up almost half of our tiny refrigerator. It’s a little out of control.

From the Editor: Please welcome Eve, CFH Customer Support Representative and Cultured Kitchen Keeper.

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Weekly Cultured Gathering: April 19

blog gathering

Can you say sourdough donuts without a grin crossing your face?  Last week the The Entwife’s Journal shared how she makes sourdough donuts!  Have you ever made some?  If so, how did they turn out?  Share your own fun fermentation stories this week too.

What’s New at CFH: Save 15% on Kefir Starters & New Recipes

crackers

Every week we’re going to bring you the best of the week in posts from right here at the CFH blog, news you can use from the CFH site, and new recipes and products you might be interested in. This week you can save 15% on Kefir Starters.  Also, check out the weekly recap and… 

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What’s Culturing in My Kitchen

salsa2

I so enjoy taking a peek into the kitchens of others. Whether it’s the pantry, root cellar, or culturing counter; I’m always keen to see what’s happening. I find it connects people. So, today I thought I’d do a little show and tell with what’s culturing in my kitchen.

Naturally Cultured Pickles

pickles

Enjoy some naturally cultured pickles with this recipe.