BIG 20% Off Sale and Cultures for Health on the Move!

Save 20% Site Wide

More exciting news this week at Cultures for Health…  Cultures for Health was featured in an article here, which explains some of the things happening behind the scenes and the move in process to North Carolina!  Also, until July 7th, you can enjoy 20% off all of your favorite products!  See below for the coupon code…. 

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Nourishing Soups and Ferments for Cozy Winter Meals


It’s time for cozy meals by the fire in our home and I’m guessing if that’s the case in Central Texas, it is where you’re at too. One of the most-oft featured meal on our table is soup. I usually make it more like a stew, allowing much of the bone broth to cook down… 

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Cold Weather Care for Starter Cultures


Fall and winter present special challenges for culturing. As the weather cools, the methods for keeping cultures at the proper temperature must also change. Some cultures will actually behave differently during the winter even when the amount of light and heat are constant.  So how do you deal with cultures with the cooler temperatures?

Soured Millet Garlic Mash


Millet is a gluten-free grain commonly consumed in Asia and Africa. In the United States, however, it is not so common. It is high in vitamins and minerals and can be used in place of potatoes as a starch, as in this dish.

A Closer Look: Mozzarella and Ricotta Cheese Kit


“I purchased this as a gift for someone hard to buy for. He loved it. The first batch, not a success, second batch he was a pro. He had fun with it and the finished product was great. He is already checking out how to make other cheeses. I love finding special gifts and would… 

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